"I am truly impressed by the potential of Fleur Jaune yeast. It brings incredible aromatic depth to our beers, with unique notes of tropical fruits and spices, while highlighting the unique identity of Reunion Island. It is a yeast that shakes up our habits and opens up new perspectives in terms of brewing creativity.

Behind this project, we can feel serious work, real passion and attention to the local terroir. Honestly, this discovery is a great step forward for our profession, and I am convinced that it will mark a turning point, both for our production and for the world of craft beer. Bravo for this project, it's a very good job!”